Monday:  Chicken, broccoli and smoked mozzerella pasta. We love this dish. Thanks to Mel’s Kitchen Cafe!

Tuesday:  Pot roast, red potatoes and carrots.

Wednesday:  Jamey’s 3rd birthday! Spaghetti and cake!

Thursday:  Fend for yourself.

Friday:  Soup and Sandwiches – need to clean out the fridge!

Saturday:  Christmas Eve at my grandmother’s! Potluck!

Sunday:  Christmas Day at home. Ham, turkey breast, mashed potatoes, homemade mac and cheese, broccoli, rice and cheese casserole, fresh yeast rolls, and desserts.

Linked at Menu Plan Monday

You can click on my tags to see how our previous meals have worked out. I’m feeding 2 adults, one teenage boy, one tween (girl), and a toddler boy. None of our portions are tiny, and my goal is to spend no more than $10 per meal.

 

Kristin

http://www.couponkristin.com/2011/12/menu-plan-monday-1219/

I haven’t been to the store yet this week, so this one is definitely not as complete as I prefer. I’m a little scattered today.

Monday:Oops? I forgot to take something out of the freezer. Guess I’m headed out to the garage. 🙂

Tuesday:Potato soup? Some kind of potato soup or chowder.

Wednesday:New Recipe day. As soon as I pick one out.

Thursday:DH’s work Christmas Party – pulled pork sandwiches

Friday:Fend for yourself/leftovers/pizza – Mom’s going out! 🙂

Saturday:Lasagna if it stays cool.

Sunday:More lasagna

Linked at Menu Plan Monday

This post may contain affiliate links. You can see my full policy here.

You can click on my tags to see how our previous meals have worked out. I’m feeding 2 adults, one teenage boy, one tween (girl), and a toddler boy. None of our portions are tiny, and my goal is to spend no more than $10 per meal.

 

Kristin

Monday:Gravy Steaks, mashed potatoes, gravy and canned corn. Cost – $8.

Tuesday:Spaghetti and garlic bread. Cost – about $5.

Wednesday:Chicken soup. It’s cold and icky out there. I haven’t priced this out in a while, so I’ll update.

Thursday:Leftovers.

Friday:Pizza night.

Saturday:Fend for yourself.

Sunday:Pulled pork sandwiches. Cost – about $8

Linked at Menu Plan Monday

This post may contain affiliate links. You can see my full policy here.

You can click on my tags to see how our previous meals have worked out. I’m feeding 2 adults, one teenage boy, one tween (girl), and a toddler boy. None of our portions are tiny, and my goal is to spend no more than $10 per meal.

 

Kristin

Monday:Clean out the freezer day. Jamey is having chicken nuggets and fries, I’m having bean burritos, and the kids are having whatever strikes their fancy.

Tuesday:Meatball Subs. Bolillos are 8/$1 at Mi Tienda. We have plenty of meatballs, tomato sauce, and cheese.

Wednesday:Chicken broccoli pasta. Chicken breasts were $.99/lb at Foodarama and I found a brick of smoked mozzarella at the back of the fridge.

Thursday:Turkey day with my family! I’m bringing green bean casserole and something sweet to my mother’s house.

Friday:Breakfast for dinner.

Saturday:Gearing up for Thanksgiving dinner at my house. Fend for yourself and don’t bother mom. 😉

Sunday:Thanksgiving dinner at my house. Turkey, dressing, broccoli rice casserole, mashed potatoes, gravy, cranberry orange sauce, green bean casserole, rolls, sweet potatoes, and desserts to be determined.

Linked at Menu Plan Monday

This post may contain affiliate links. You can see my full policy here.

You can click on my tags to see how our previous meals have worked out. I’m feeding 2 adults, one teenage boy, one tween (girl), and a toddler boy. None of our portions are tiny, and my goal is to spend no more than $10 per meal.

 

Kristin